Summer courses

CSL: Coding is a Second Language

  • JUL. 8 - 12, 2019 - SOLD OUT
  • Ages 8 - 13
  • SCRATCH Programming: Storytelling, Music & Sound; Tello EDU Drones and Obstacle Course Design & Races (part I), Google Classroom
  • Want to learn more? Click here.

You Be The STEMist

  • JUL. 15 - 18, 2019
  • Ages 6 - 13
  • 3-D Printing with Tinkercad/LulzBot, Designing Mini Smart Homes, Kitchen Science, Drones & Obstacle Course Races (part II), Google Classroom
  • Campers are grouped by age
  • Want to learn more? Click here.

GEM: Girls Engineering Magnificence

STEM Enrichment - 3:30-5:00 PM Weekdays

  • JUL. 8 - 11, 2019: STEM C.O.R.E.  - SOLD OUT 
  • JUL. 15 - 18,  2019: Kitchen Science - SOLD OUT 
  • JUL. 22 - 25, 2019: Engineering Mini Smart Homes
  • JUL. 29 - AUG 1, 2019: Coding with SCRATCH; Theme: Music & Sound
  • Newtown Elementary School
  • Register through Newtown Township Parks and Recreation




Back for our third year, this is a fully STEM integrated curriculum. We will design and build mini smart homes by drawing blueprints, learning about eco friendly resources, CAD design and 3D Print and coding drones for fly-over home inspections.

Our Inspiration

Teachers Matthew Ciaudelli and Jessica Hamilton teach engineering design and principal to campers of all ages. Matthew is a Physics and Biology teacher at Council Rock H.S. South. Jessica Hamilton is for our C.O.R.E. campers in grades 1-2. Jessica is a certified Elementary and Special Education Teacher at Welch Elementary School.


Grades 1-6. 




 Each day we will do edible experiments and look at the science behind how it all works. At camp will examine chemical, biochemical, biological, microbiological, and physics principles of recipes. Food topics include guacamole and salsa, cookies - death by chocolate, pancakes, molecular gastronomy, pasta and meatballs and ice cream.

Our Inspiration

Christine Marsden combines her B.S. in Biochemistry, her Le Grand Diplome from the French Culinary Institure, and her M. Ed. in Education to teach the fundamentals of science and French cooking


Grades 1-2